Dalmore Croft

Dalmore Croft is a 12-acre smallholding located on the outskirts of Barry, near Carnoustie, in Angus on the east coast of Scotland. It is owned and run by Rosemary and Dan Champion, who moved to the property in May 2010 with the intention of creating a small mixed farm producing sustainable local food for local people. The property was once part of the Panmure Estate, owned by the Earls of Dalhousie, with the farmhouse dating back to 1887. Alongside a range of other farm produce, Dalmore Croft keeps a couple of beehives and produces honey for sale. The farm takes a quality-first approach across all its activities, with a strong emphasis on sustainability, responsible packaging, and high animal welfare standards. In addition to honey, the farm produces eggs, beef from rare Shetland cattle, lamb, hogget and mutton from Coloured Ryeland sheep, and apples from around eighty apple trees. The farm also runs courses, workshops, and family-friendly farm walks, aiming to connect the public with how food is produced. Visitors are welcome to call in for produce sales, and the farm also hosts pop-up food events.